High Hopes for Bourbon Tourism
NEWS High Hopes for Bourbon Tourism Award winning restaurant and industry writer, Steve Coomes, showcases the future of our campus and other distilleries’ amenities on The Bourbon Trail. View article
NEWS High Hopes for Bourbon Tourism Award winning restaurant and industry writer, Steve Coomes, showcases the future of our campus and other distilleries’ amenities on The Bourbon Trail. View article
NEWS As bourbon still booms, new distilleries open Kentucky Living writer, Joe Arnold, focuses on the economic advancements of the bourbon industry which shows no signs of slowing down. View article
For general information please call 502-917-0200.
If you have questions regarding our Bed & Breakfasts, please email us at Stay@dantcrossing.com or call 502-917-0207.
Smoking and Firearms are banned at The Amp and across the Dant Crossing campus. • ©2021 Dant Crossing
225 Dee Head Rd., Gethsemane, Kentucky, 40051
Log Still Distillery neither owns nor has any affiliation with “J.W. Dant” distilled spirits.
For general information please call 502-917-0200.
If you have questions regarding our Bed & Breakfasts, please email us at
Accommodations@DantCrossing.com or call 502-917-0207.
Smoking and Firearms are banned at The Amp and across the Dant Crossing campus. • ©2021 Dant Crossing
225 Dee Head Rd., Gethsemane, Kentucky, 40051
Log Still Distillery neither owns nor has any affiliation with the “J.W. Dant” brand.
For general information please call 502-917-0200.
If you have questions regarding our
Bed & Breakfasts, please email us at Accommodations@DantCrossing.com
or call 502-917-0207.
Smoking and Firearms are banned at The Amp
and across the Dant Crossing campus. •
©2021 Dant Crossing
225 Dee Head Rd., Gethsemane, Kentucky, 40051
Log Still Distillery neither owns nor has any affiliation with the “J.W. Dant” brand.