Recipes A Dant Family Recipe: Scalloped Oysters When we think about Thanksgiving, we think about the traditions made with family and time spent around the table with our favorite people. Everyone celebrates the holiday differently and traditions come in a multitude of ways. Some wake early to run a 5k while others stay dressed in …
NEWS Mary Margo Lankford Named Executive Vice President of Dant Crossing and Log Still Distillery Amid Expansion We are excited to announce that Mary Margo Lankford has been named Executive Vice President of Dant Crossing and Log Still Distillery. Lankford will manage Dant Crossing’s operations and Log Still Distillery’s spirits distribution while also overseeing our …
Mary Margo Lankford Named Executive Vice President of Dant Crossing and Log Still Read More »
NEWS Kentucky Bourbon Festival BBQ Challenge Coming to Dant Crossing Next Summer The Kentucky Standard highlights the partnership between the Kentucky Bourbon Festival and the Kansas City Barbeque Society to bring a BBQ challenge to bourbon country. The event is set to take place on our campus June 10th and 11th. For visitors, a weekend …
Kentucky Bourbon Festival BBQ Challenge Coming to Dant Crossing Next Summer Read More »
NEWS Video: Wally Dant as guest on wbrt’s “Bradford & brooks” radio show Wally Dant, president and distiller, was a guest on “Bradford & Brooks” radio show to speak about his family’s history in the bourbon industry, all the happenings on our campus, and the obstacles he overcame to make them happen. View article
RECIPES In the kitchen with Amy Dant: Dant deviled eggs Amy Dant, cousin to Wally Dant, greets guests that stay at any of our bed-and-breakfasts with a hot, homemade breakfast every morning in The Homestead dining room. Amy is a native with deep ties to the New Haven community. Her grandmother once lived on our …
THANK YOU A Note from the Dant family: Thank you We want to thank all of you for this amazing inaugural season at The Amp. Our family hopes you’ve enjoyed the first seasons’ line-up of artists. We also want to thank all of the artists for having faith in our new venue. It has been …
For general information please call 502-917-0200.
If you have questions regarding our Bed & Breakfasts, please email us at Stay@dantcrossing.com or call 502-917-0207.
Smoking and Firearms are banned at The Amp and across the Dant Crossing campus. • ©2021 Dant Crossing
225 Dee Head Rd., Gethsemane, Kentucky, 40051
Log Still Distillery neither owns nor has any affiliation with “J.W. Dant” distilled spirits.
For general information please call 502-917-0200.
If you have questions regarding our Bed & Breakfasts, please email us at
Accommodations@DantCrossing.com or call 502-917-0207.
Smoking and Firearms are banned at The Amp and across the Dant Crossing campus. • ©2021 Dant Crossing
225 Dee Head Rd., Gethsemane, Kentucky, 40051
Log Still Distillery neither owns nor has any affiliation with the “J.W. Dant” brand.
For general information please call 502-917-0200.
If you have questions regarding our
Bed & Breakfasts, please email us at Accommodations@DantCrossing.com
or call 502-917-0207.
Smoking and Firearms are banned at The Amp
and across the Dant Crossing campus. •
©2021 Dant Crossing
225 Dee Head Rd., Gethsemane, Kentucky, 40051
Log Still Distillery neither owns nor has any affiliation with the “J.W. Dant” brand.