NEWS
Joel Stinnett and the Nashville Business Journal cover the plans, progress, and priorities of Dant Crossing and Log Still Distillery. Wally Dant gives perspective on why reviving his family’s Kentucky bourbon legacy is so important to him and the rest of the Dant family.
For general information please call 502-917-0200.
If you have questions regarding our Bed & Breakfasts, please email us at Stay@dantcrossing.com or call 502-917-0207.
Smoking and Firearms are banned at The Amp and across the Dant Crossing campus. • ©2021 Dant Crossing
225 Dee Head Rd., Gethsemane, Kentucky, 40051
Log Still Distillery neither owns nor has any affiliation with “J.W. Dant” distilled spirits.
For general information please call 502-917-0200.
If you have questions regarding our Bed & Breakfasts, please email us at
Accommodations@DantCrossing.com or call 502-917-0225.
Smoking and Firearms are banned at The Amp and across the Dant Crossing campus. • ©2021 Dant Crossing
225 Dee Head Rd., Gethsemane, Kentucky, 40051
Log Still Distillery neither owns nor has any affiliation with the “J.W. Dant” brand.
For general information please call 502-917-0200.
If you have questions regarding our
Bed & Breakfasts, please email us at Accommodations@DantCrossing.com
or call 502-917-0225.
Smoking and Firearms are banned at The Amp
and across the Dant Crossing campus. •
©2021 Dant Crossing
225 Dee Head Rd., Gethsemane, Kentucky, 40051
Log Still Distillery neither owns nor has any affiliation with the “J.W. Dant” brand.